We take pride in every aspect of our work and perform it with high level of energy and enthusiasm. We are strong team players with a commitment to continuous learning and offering exceptional customer service to our guests.
Essential Duties and Responsibilities:
- Great communication and people skills
- Food service or retail experience preferred, not required
- Basic food safety understanding and practice
- Minimum age 16 years of age
- Strong work ethic, reliable, and a positive attitude
- Clean and organized
- A team player who is flexible and willing to take on tasks assigned by management
Physical Standards:
- Good mobility and able to multi-task
- Good sense of balance, be able to bend and kneel
- Ability to lift up to 30 lbs.
- Professional appearance and demeanor
La Bou Perks:
- Flexibility in your work schedule
- A rewarding place to work with great training
- Free or Discounted meals during your shift