Prep Cook & Line Cook
Waldo’s Chicken & Beer is looking for motivated prep and line cooks who want to work in the challenging environment of a high-volume, fast-paced scratch kitchen. We make every item on our menu fresh, daily. We take a great amount of pride of serving the best fried chicken and want you to be a part of it! Get in on the ground floor of a fast-growing company and develop your skills. Competitive pay and development/promotion opportunities are available as we continue to open new locations. We offer a competitive base pay + tipshare for all positions!
KITCHEN LINE COOK RESPONSIBILITIES
ABOUT US:
Waldo’s Chicken & Beer is a funky-cool, fast-casual Southern-Fried chicken joint from the team at Fresh Hospitality. We focus on serving the best, 100% scratch-made Southern food and hand-breaded fried chicken you can find outside your grandma’s kitchen.
Join us if you are looking for place to develop your skills and grow your career!
WORK CONDITIONS/HOURS:
Work in a typical restaurant kitchen environment to include but not limited to: gas fryers, oven, range, slicer, mixer and food processor. Hours will vary and may include early mornings, evenings, weekends and/or holidays.
Job Duties:
Job Types: Full-time, Part-time
Pay: $12.00 - $15.00 per hour
Benefits:
Restaurant type:
Shift:
Weekly day range:
Ability to commute/relocate:
Experience:
Shift availability:
Work Location: In person
Restaurant experience: 1 year (Preferred)
Day Shift (Preferred)
Night Shift (Preferred)
SALUDOS HISPANOS
(800) 748-6426
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